Daniele Innocenti

Agricoltural Farm Biological in Tuscany

Production   Schedule

  Montecucco Tuscany Red DOC  "Ribusieri"


Production area  :


Montenero of Orcia - Casteldelpiano (GR) - Tuscany - Italy

Variety cultivated  :


Sangiovese Grape, at least  85%, and other non aromatic red grapes :

Organoleptic characteristics  :


Colourof an intense ruby red; characteristic and generous   aroma; taste that is dry, harmonious, and of good tannins

Serving suggestions :


With cheeses, cold slicedmeats, tuscan  salami, meat   generally